CLUB BUFFET MENU: TITANS VS. BUCCANEERS
Nov. 20, 2011
Super Salad Bar to Include:
* Broccoli Salad
* Freshly Tossed Classic Caesar Salad
* Field Greens Tossed with an Array of Crisp Vegetables
* Assortment of Cheeses, Gourmet Crackers, Relishes and Dressings
* Jack Daniel’s-Molasses Rubbed All Natural Hereford Barron of Beef Served with Horseradish Cream, Au Jus and Freshly Baked Dinner Rolls
* Herbed Turkey Pot Roast with Sausage & Sage Dressing and Italian Herbed Turkey Gravy
* Cheese Omelets and Mini Quiche with a Side of Jicama Pico Di Gallo
* Locally Cured Country Ham and Applewood Smoked Bacon
* Buttermilk Biscuits and Sawmill Gravy
* Seasoned Hashbrown Patties
* Autumn Squash Casserole
* Pumpkin Pie Spiced, Baked Apples with Raisins and Cranberries
* Dixie Green Bean Casserole
* Orange Zested Sweet Potatoes Topped with Marshmallow
* Peach Cobbler and Apple Cobbler with Ice Cream
* Freshly Baked Howdy Mini Cupcakes
* Decadent Display of Pies, Cakes and Cookies
$27.00 Adults
$14.00 Children Under 12
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TRY THE A LA CARTE ACTION STATIONS IN THIS LOCATION WHEN THE BUFFET CLOSES AT KICKOFF